Veal salad with balsamic and parmesan
Benefit: Vigor
Why: Veal is rich in heme iron, which is easily assimilated, and zinc, which are essential for concentration. Arugula contains natural nitrates that improve blood circulation and brain oxygenation. Parmesan provides calcium and complete proteins.
Veal , tomatoes , red onions , Chinese cabbage , spring onions , Parmesan (milk) , arugula , olive oil , balsamic vinegar (sulfite) , salt and pepper
Allergens: Lait (lactose) Sulfites
Diet: Halal High Proteines Femme enceinte Low Sugar
Calories: 395 kcal per serving (protein 32g, fat 23g, carbohydrates 12g)
Pairs well with
Veal salad with balsamic and parmesan